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Concentrated Yuzu Syrup 220ml

Concentrated Yuzu Syrup 220ml

£15.00
£15.00
-Liquid error (snippets/price line 117): divided by 0% OFF Sold out
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Handcrafted by the Soni Kogen Yuzu Producers' Association in the scenic mountain village of Soni, Nara. Each bottle is made using carefully harvested local yuzu, preserving the vibrant aroma and authentic flavour of the region

Refreshing served with matcha sparkling water as a yuzu soda in summer or mixed with hot water for a comforting winter drink, it's equally delicious drizzled over yoghurt, ice cream or used to elevate cocktails and other beverages.

Its fragrant citrus profile makes it incredibly versatile. Drizzle it over yoghurt, pancakes or ice cream, stir it into sparkling water for a refreshing citrus drink, or add it to hot water for a warming yuzu beverage.

For a refreshing twist on your daily matcha, add 1–2 teaspoons to an iced or hot matcha latte. The vibrant citrus notes brighten matcha's rich umami, creating a beautifully balanced drink with a crisp, refreshing finish.

How to Prepare

Matcha Latte: Stir 1–2 teaspoons into hot or iced matcha for a fragrant citrus twist.
Drinks: Mix 1 part fruit sauce with 3–4 parts water or sparkling water. It also makes a delicious hot yuzu drink when stirred into warm water.
Breakfast: Drizzle over yoghurt, pancakes, porridge or toast.
Desserts: Spoon over ice cream, sorbet or other sweet treats.
Cooking: Use in homemade dressings or as a bright citrus accompaniment to savoury dishes.

Tasting Notes

Bright, fragrant yuzu with vibrant citrus zest, delicate sweetness, refreshing acidity and a clean, aromatic finish.

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