Ippodo Kan no shiro

Ippodo Tea is located in the heart of Kyoto and has been providing the highest quality Japanese green tea for over three centuries. Their teas are of the finest class, cultivated in the mountains of Kyoto and the surrounding area. This region is renowned for producing the highest grade of green tea in Japan, thanks largely to its mild misty climate, mineral rich soil, and near perfect balance of sunshine and rainfall.

Kan no shiro is a high quality ceremonial grade matcha crafted from tender young tea leaves grown in the prestigious Uji region of Kyoto, Japan. Known for its vibrant green color and refined taste, this matcha offers a well-balanced taste that is airy and mellow, with a refreshing, slightly bitter aftertaste that is invigorating.