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Kanbayashi Shunsho - Premium Ceremonial Matcha Aya no Mori

Kanbayashi Shunsho - Premium Ceremonial Matcha Aya no Mori

Regular price £25.00 GBP
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The Kanbayashi Shunsho family is one of Uji’s most esteemed tea producers, carrying a legacy of more than fifteen generations dating back to the Eiroku era (around 1560). Today, the Kanbayashi Shunsho family remains the sole surviving lineage of Uji’s historic tea masters, upholding over 450 years of tradition. Their enduring commitment to craftsmanship and quality continues to define their celebrated approach to tea.

Aya no Mori matcha delivers a rich, full bodied flavour with a harmonious blend of creamy, subtly nutty, and lightly toasted notes. The aftertaste is impressively long lasting and deeply satisfying. 

How to Prepare

Sift 1–2 tsp of matcha into a bowl. Add 60–80 ml of hot water (80°C). Whisk in a zigzag motion until frothy. Enjoy it straight or add milk for a creamy matcha latte.

Tasting Notes

Aya no Mori matcha delivers a rich, full bodied flavour with a harmonious blend of creamy, subtly nutty, and lightly toasted notes

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