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Marukyu Koyamaen Suisen Matcha - Culinary grade 100g bag

Marukyu Koyamaen Suisen Matcha - Culinary grade 100g bag

Regular price £23.00 GBP
Regular price Sale price £23.00 GBP
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Marukyu Koyamaen Matcha for Food – Suisen is a premium culinary grade matcha crafted in Uji, Kyoto by the renowned tea producers of Marukyu Koyamaen, whose history spans over three centuries.

Specially milled for culinary use, Suisen offers a vibrant green colour, smooth texture and slight bitterness, perfect for enhancing both flavour and appearance in food applications.

Its light aroma and refined taste make it ideal for pastries, confectionery, ice cream, smoothies, and innovative savory dishes. The fine powder ensures seamless blending into batters, creams, and doughs, delivering a natural green and authentic Japanese matcha flavour without overpowering other ingredients.

Whether used in artisanal baking, premium desserts, or gourmet creations, Suisen brings a touch of Japanese tradition and sophistication to your kitchen.

Important Notice: From October 2025, Marukyu Koyamaen will no longer produce culinary grade matcha due to a shortage of matcha supply. This makes Suisen an even rarer and more sought. Limited availability 

How to Prepare

Sift 1–2 tsp of matcha into a bowl. Add 60–80 ml of hot water (80°C). Whisk in a zigzag motion until frothy. Enjoy it straight or add milk for a creamy matcha latte.

Tasting Notes

Flavor Profile: Smooth with a delicate natural sweetness and subtle grassy finish.

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