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Marukyu Koyamaen - Hojicha Paste

Marukyu Koyamaen - Hojicha Paste

Regular price £12.00
Regular price Sale price £12.00
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Marukyu Koyamaen is one of Japan’s most prestigious tea manufacturers, founded in 1704 in Uji, Kyoto, the heart of Japanese tea culture. Family-owned for over 300 years, the company is known for preserving traditional tea cultivation and processing methods.Marukyu Koyamaen supplies top tea schools, temples, and shrines, and has earned numerous awards, including multiple first-place wins at Japan’s National Tea Competition. Their matcha is widely regarded as some of the finest in the country for both ceremony and everyday enjoyment.

A concentrated hojicha paste designed for a wide range of applications including soft serve ice cream, desserts, baking, confectionery, and food production. Each 60g is intended for approximately 1 litre of mixture.

Made with Uji roasted tea, this paste contains no chlorella, artificial colourings, or flavourings, allowing the authentic flavour and colour of hojicha to shine through.

How to Prepare

How to Use
For Ice Cream
Add one 60g pouch of hojicha paste to approximately 1 litre of soft serve ice cream mix.
Mix thoroughly until fully incorporated.
Process according to your ice cream machine's instructions.
For Desserts & Baking
Add the desired amount of hojicha paste to creams, fillings, batters, frostings, or dessert mixtures.
Mix until smooth and evenly distributed.
Adjust the quantity to achieve your preferred roasted tea flavour.
For Drinks
Blend the hojicha paste into milk, smoothies, frappes, or latte bases.
Stir or blend thoroughly until smooth.
Tip: This concentrated hojicha paste delivers a rich roasted tea flavour and can be used in ice cream, cakes, pastries, chocolates, sauces, and a wide range of food applications.

Tasting Notes

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