SHU HA RI KYOTO - Uji Matcha Yabukita 100g
SHU HA RI KYOTO - Uji Matcha Yabukita 100g
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SHU HA RI KYOTO is a Japanese tea store specialising in single origin Japanese tea, produced in Kyoto, Japan. They work closely with skilled tea producers who cultivate and craft tea with deep respect for the land, the seasons, and generations of tea making knowledge. At SHU HA RI , matcha is more than a drink — it is a ritual of focus, simplicity, and connection.
This tea is carefully cultivated by Mr. Takayuki Matsuda, one of Kyoto’s most respected tea growers, in Kyoto, one of the most renowned regions for authentic Uji matcha production.
When it comes to Japanese tea, Yabukita is the most iconic and widely cultivated cultivar in Japan. Its popularity comes from its exceptional balance, adaptability, and consistently high quality across growing regions.
Yabukita Matcha knowns for its smooth aroma and harmonious balance of sweetness and gentle astringency. In Kyoto, one of Japan’s most celebrated tea producing regions, this cultivar also produces remarkably refined matcha with depth, brightness, and versatility.
This matcha is especially well suited for daily drinking, lattes, and matcha based desserts.
How to Prepare
How to Prepare
Tasting Notes
Tasting Notes
