Yamamasa Koyaemaen - Maki no shiro Matcha 150g tin

Yamamasa Koyamaen’s motto is to give the ultimate priority to delivering fine tea. As a traditional matcha manufacturer, they are fully focused on creating delicious teas with harmonious, fresh taste.

Yamamasa Koyamaen’s  offers a pleasant experience even when drunk on its own, although it is also an excellent choice for making matcha beverages or desserts. It has depth of flavor and is full bodied yet also reserved and well balanced. Astringent flavors are conveyed by amino acids, and there’s a hint of bitterness in the aftertaste.

When prepared as an usucha, make sure the water is at an appropriate temperature (80-85°C), as bitter notes might appear when using water at a lower temperature.